This week has been kind of odd in that I was home sick with the stomach flu for two days which was no fun at all, but now the week is ending with a 30th birthday celebration for my husband at our family lake cabin which I am so excited for!  I feel a bit behind as far as food preparation for the weekend since I was laid up in bed for two days, but thanks to the endless amount of inspiration around the web, there will be no shortage of delicious food and beverages this weekend.

I plan to make these Lemon Poppyseed Pancakes from Joy the Baker on Saturday morning.

I wish I had had time to make this Pretzel Baguette with Mustard Butter from Julie at Table for Two to bring along, but it will leave me something to look forward to making when I get home!

And these Triple Chocolate Oreo Chunk Cookies from Crumbs and Chaos are really calling my name, but wouldn’t you know that the husband of the girl who loves to bake requests a Dairy Queen ice cream cake every year for his birthday??  Just my luck!

I just might have to bring my donut pan along to the cabin and make these Baked Cinnamon Sugar Mini Donuts from Une Gamine Dans La Cuisine for breakfast on Sunday because they look like a perfect way to end the weekend of festivities.

What are your plans for this lovely fall weekend?

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4 Comments ( Reply )

  1. Laura (Tutti Dolci)
    Sep 30, 2012 @ 10:04 am

    Hope you’re feeling better! I thought Joy’s pancakes looked incredible too!


  2. emily (a nutritionist eats)
    Sep 30, 2012 @ 2:23 pm

    Hope you are feeling better and able to enjoy the lake! That is so funny that Tyler requests DQ cakes. (they are really good though so I understand!)
    Lemon poppyseed pancakes sound amazing….


  3. Anna @ hiddenponies
    Oct 02, 2012 @ 12:02 am

    Yummm…I eyed most of these this week too! Hope you feel better for the getaway, and happy birthday to your hubby!


  4. Jocelyn Pascall
    Oct 03, 2012 @ 8:11 pm

    Oh my…those pictures all look amazing. I am about to start cooking dinner, but now all I want is pancakes 🙂


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