Is it just me that gets giddy and excited at the very sight of sprinkles?  I don’t care if it’s a cookie, cupcake or piece of cake, if it has colorful sprinkles in it, I am instantly drawn to it.  And, since I love crunchy things, I also love the little bit of extra texture that sprinkles add.

When I saw these Fluffy Sugar Cookies with Sprinkles on my blogger “friend” Julie’s blog, Table for Two, I could hardly wait to make them myself.  Note that I have the word friend in quotations because I have never actually met Julie, but through the camaraderie of food blogging, I feel like she is my friend!

I was asked to volunteer some baked goods for a bake sale at work last week and so I figured that if sprinkles have even a fraction of the effect that they have on me on other people, these cookies would be a hit and help to raise some money for a great cause.

This recipe could not be easier or faster to throw together and these are sure to be a new staple in my kitchen.  These thick and chewy sugar cookies will likely make an appearance at Christmas, Easter and other festivities with appropriately color-coordinated sprinkles of course.

Fluffy Sprinkle Sugar Cookies

by Mercedes Porter

Keywords: bake dessert cookie

Ingredients (18 cookies)

  • 2 sticks (16 Tbsp) unsalted butter, room temperature
  • 1 1/4 cups sugar
  • 2 tsp vanilla extract
  • 1/2 tsp almond extract
  • 1 egg
  • 2 1/2 cups flour
  • 1/4 cup cornstarch
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup sprinkles of your choice

Instructions

Preheat oven to 375 degrees and line baking sheets with parchment paper.

In a small bowl, combine flour, cornstarch, baking soda and salt and set aside.

In a large bowl, using an electric mixer, cream together butter and sugar for 1 minute.

Add vanilla, almond and egg and mix to combine.

Add flour mixture and mix to combine.

Add sprinkles and mix.

Using a cookie scoop or 1/4 cup measuring cup, place dough onto cookie sheets.

Bake about 12 minutes or until edges are lightly brown.

Remove from oven and cool on wire racks.

Recipe adapted from Table for Two Blog

Powered by Recipage

cream butter and sugar together

add vanilla, almond and egg and mix

add flour mixture and mix to combine

mix in sprinkles and bake

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7 Comments ( Reply )

  1. Laura (Tutti Dolci)
    Jul 17, 2012 @ 11:27 am

    Sprinkles plus a fluffy sugar cookie are a match made in heaven!

    Reply

  2. emily (a nutritionist eats)
    Jul 17, 2012 @ 4:48 pm

    Sprinkles always make me happy!

    Reply

  3. Julie @ Table for Two
    Jul 17, 2012 @ 8:08 pm

    sprinkles make my life happy 🙂 and I wish we have met!! One day we will cross paths and we can celebrate with sprinkles 🙂 these look great, Mercedes!

    Reply

    • Mercedes
      Jul 17, 2012 @ 8:49 pm

      Thanks for the inspiration Julie! I look forward to meeting you one day soon!

      Reply

  4. luv what you do
    Jul 17, 2012 @ 9:34 pm

    Fluffy + Sprinkles…what a great cookie combination!!!

    Reply

  5. Jessica@AKitchenAddiction
    Jul 18, 2012 @ 9:32 am

    Cookies with sprinkles are the best!

    Reply

  6. Tesei
    Jul 19, 2012 @ 4:40 am

    I’m not particularly crazy about sprinkles but these cookies certainly look good, I know they will be a hit with my 5 year old!

    Reply

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