Whether or not you get the magazine, chances are you recognize Better Homes and Gardens as a reputable source when it comes to all things home, food and outdoors.  Leave it to one of the leading experts to come up with a new version of their baking book that will give you a recipe idea for any occasion from a picnic with friends to a fancy dessert for a special dinner party.

Better Homes and Gardens Baking:  More than 350 Recipes Plus Tips and Techniques is the book that I adapted these Toffee Chocolate Chip Cookies from

Toffee Chocolate Chip Cookies {satisfymysweettooth.com}

as well as these Bourbon Pecan Brownies.

Bourbon Pecan Brownies {satisfymysweettooth.com}

I would love to bake my way through this entire book that is filled recipes for cookies, tarts, breads, cupcakes, you name it, this book has it.  There is a whole introductory chapter that is a great education for any baker about things like what each ingredient’s purpose is in a recipe, proper mixing techniques, and different types of bakeware and equipment.  This chapter is filled with photos just like the rest of the book, so it is very helpful for learning techniques.

Each and every recipe has an accompanying photo and one of my favorite features of this book is that for recipes such as oatmeal cookies and blondies there is a “Make-It-Mine” recipe page for all kinds of ways to make the recipe original.

Whether it be various mix-ins you want to add or you want to use a different type of fat or flour than the original recipe calls for, Better Homes and Gardens Baking walks you through  how to totally customize the recipe, so the combinations are endless!

The Better Homes and Gardens Baking Book would be such a great book for someone who is just learning to bake or someone who is looking for new twists on classic recipes.

 *Better Homes and Gardens provided me with a review copy of this book but all opinions are, as always, my own.

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One Comment ( Reply )

  1. emily (a nutritionist eats)
    Jul 22, 2014 @ 7:12 pm

    I love that they have the “Make it Mine” section, Mark Bittman has a similar section in his books and it’s my favorite! They help you learn how to cook/bake!


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